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- Daegu's 10 Best Dishes
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- Recommended Restaurants in Daegu
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- Gohyang Chabatgol
- This place is located in the vicinity of Palgongsan Pagye temple and it is a specialty restaurant of traditional Korean Table d’hote which is cooked by the owner-cum-chef himself who specialized in the medicinal cuisine. The second floor of the building is a well-decorated exhibition hall where you can see various traditional teacups and pottery vessels. The typical food of this restaurant is Chabatgol Hanjeongsik (Korean Table d’hote), which is a table full of dishes served with soybean paste soup with dried radish leaves, braised mackerel, bulgogi, Ssambap (leaf wraps with rice) and more than 20 side dishes. They make fresh foods with seasonal ingredients and natural seasoning
- Introduction
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- Telephone : 82-53-981-5883
- Address : 12, Pagye-ro 138-gil, Dong-gu, Daegu
- Closed : Holidays are closed
- Operation Hours : 11:00 ~ 21:00
- Maximum Seating Capacity : 60
- Parking Facility : 10
- Menu
- Chabatgol hanjeongsik ￦15,000
- Location
* The registered information may change depending on the restaurant situation. Be sure to check and visit.
- Daegu, a City of Taste
Daegu's 10 Best Dishes -
Daegu's 10 Best Dishes
Here are the Top 10 Dishes that represent Daegu's cuisine. Daegu has its unique culinary culture with regional characteristics. Therefore, we selected a list of dishes which have been originated in this region, loved by local people since the mid-1940s, or which can be tasted only here in Daegu.
- Daechan Mat
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“Daechan Mat” (“spicy and savory taste”) is a joint brand of Daegu cuisine. It denotes the spirit of Daegu citizens particularly including scholars, who have overcome national crises with their iron will. Their tough spirit is reflected in the flavors of the city’s dishes, which are well-known for their assertive, substantial and wonderful taste. Daegu’s dishes are filled with flavor and delight!
