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- Postman's Recommended Restaurant
- Daegu's 10 Best Dishes
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- Recommended Restaurants in Daegu
- Best Celebrated Restaurants
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- Seongju Makchang
- If you order Makchang (grilled beef entrails) and meats, gimchi, bean sprouts and mushrooms are set on the stone plate so that you can roast and eat them, and also a salad bar is operated for providing slush, ice cream, soup, and stir-fried rice cake, catching popularity from young generation. They recommend you to complete your meal with Doenjang-jjigae (soybean paste stew) after eating meat.
- Introduction
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- Telephone : 82-53-635-9268
- Address : 73, Sanghwa-ro, Dalseo-gu, Daegu
- Closed : Open 365 days a year
- Operation Hours : 12:00 ~ 04:00
- Maximum Seating Capacity : 290
- Parking Facility : 50
- Menu
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Saeng makchang ￦8,500
So makchang ￦8,500
Saeng samgyeopsal ￦8,500 - Location
* The registered information may change depending on the restaurant situation. Be sure to check and visit.
- Daegu, a City of Taste
Daegu's 10 Best Dishes -
Daegu's 10 Best Dishes
Here are the Top 10 Dishes that represent Daegu's cuisine. Daegu has its unique culinary culture with regional characteristics. Therefore, we selected a list of dishes which have been originated in this region, loved by local people since the mid-1940s, or which can be tasted only here in Daegu.
- Daechan Mat
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“Daechan Mat” (“spicy and savory taste”) is a joint brand of Daegu cuisine. It denotes the spirit of Daegu citizens particularly including scholars, who have overcome national crises with their iron will. Their tough spirit is reflected in the flavors of the city’s dishes, which are well-known for their assertive, substantial and wonderful taste. Daegu’s dishes are filled with flavor and delight!
